1. Product introduction

It is a mixture of juices extracted from a variety of natural plants (such as trees, flowers and grasses). The effective molecules in the solution contain active groups such as conjugated double bonds. These active groups are adsorbed to the surface of the treated object and can effectively capture odor molecules. Once the odor molecules are absorbed or enter the solution or mist of the plant extract, The active components in the plant extract will react with odor molecules to achieve the purpose of removing odors, and can treat organic odors such as hydrogen sulfide, mercaptans, ammonia, and amine compounds.

Two, technical indicators

Note: The above product physical and chemical indicators are not regarded as actual product quality control standards

Three, the main characteristics of the product

u Certified by Zhejiang Provincial Center for Disease Control and Prevention;

u This product is a high-tech product specially developed for the pulp and paper industry, sewage, sludge odor, and is a reactive product;

u The product is pure natural plant extract, neutral, non-toxic, non-corrosive, natural and environmentally friendly;

u It is excellent in removing odors such as hydrogen sulfide and ammonia.

Four, product application

Generally, it is directly added to the odorous white water or slurry through a metering pump. The appropriate concentration depends on many factors, such as the severity of the odor of the object to be treated and the special production process conditions. Normally, if added The average dosage in the stock preparation or white water system is in the range of 200-500 grams per ton of paper. The technicians of Maike Company will recommend the appropriate dosage and application plan according to the actual needs and production conditions of the customers.

Five, safe operation

It is a natural and environmentally friendly product, and has no corrosion and potential hazards to the equipment and people. Before use, please refer to the Material Safety Data Sheet.

Six, storage and packaging

It is recommended to store it in a cool and dry place, away from direct sunlight. It is packaged in a 25KG plastic square bucket or a 1000KG IBC bucket. The recommended shelf life is 6 months after the production date.